The company

The project

We believe in the prosperity of our territory and of its products; our aim is to reinterpret it in a modern way, by embracing cutting-edge production and corporate management methods. Through our research and experimental work, we try to offer unique and typical products.

Our history

In 2011, Luca Spina, who was always fond of the world of farming, decided to take over an historic family homestead and to start an entrepreneurial path.

It was an interesting challenge from the beginning, especially because, since Luca does not come from a family of farmers, he had to tackle many practical issues related to farming. Being aware of the prosperity of the territory and of the uniqueness of its products, he was able to overcome the initial difficulties and to make farming his sole source of income. .

Looking forward with confidence to the future, he made cutting-edge choices to tackle the challenges of the new farming world.

Where we are

  • By car: Highway A14: from Bari or Bologna Pescara, take the Termoli exit, follow the “Bifernina” road SS647 until you reach the Casacalenda/Lupara junction; here follow the indications for San Giuliano di Puglia. Highway A1: from Rome, take the San Vittore exit; from Naples, take the Caianello exit; follow the indications for Campobasso; here, follow the indications for Bonefro/Casacalenda/ San Giuliano di Puglia; as an alternative, from Campobasso, follow the “Bifernina” road headed towards Termoli until you reach the Casacalenda/Lupara junction; here, follow the indications for San Giuliano di Puglia.
  • By train or bus: Raggiungere la stazione ferroviaria di Termoli, Casacalenda, Campobasso e proseguire per San Giuliano di Puglia tramite i vari autobus di linea.